This post is lonnnng overdue, but we've been a bit busy traveling Canada and I figured better late than never (as most of my blog posts seem to go). At the end of June, we had my bestie Jamie's bachelorette party in Niagara Falls and Niagara-on-the-Lake and guess who got asked to take charge of the … Continue reading Sip Sip Hooray! Jamie’s Bachelorette in VQA (Slash Niagara)
Today, I found the BEST recipe for muffins that is flourless, gluten-free and surprisingly, very tasty! Ingredients: 1/2 cup gluten-free quick oats (loosely packed), 3/4 tsp baking powder, 1/4 tsp salt, 2/8 tsp baking soda, 1 medium (1/2 cup) mashed over-ripe banana, 1 can white beans (rinsed, drained and dried thoroughly) (I used chickpeas), … Continue reading Flourless Gluten-Free Banana Oat Muffins
Mondays are already long enough and to find the energy to cook (and possibly impress) is hard! When I start to get excited for the weekend, I shoot for the more involved recipes, but I needed something simple and delicious to encourage me through the week. I threw a few things together along the theme … Continue reading Monday Mango Chicken Curry
Today was a really gorgeous day so we decided to hit the beach and a friend's pool to ward off the 32 degree heat. We quickly realized we were in the mood for something fresh and summery to match the beautiful weather. I had this salad last summer on a patio in Montreal and it … Continue reading Summer Salad
I LOVE this recipe. It's easy and involves inexpensive and accessible ingredients. The best part is that you can incorporate this into a dinner, snack, or your lunches for work for the week. We packed hummus with carrots and cucumbers to dip for lunches but mainly enjoyed this delicious recipe with fresh baguette and a … Continue reading Classic Homemade Hummus
**Warning: This post may contain a whole lot of sap and only a little bit about food** Happy Mother's Day to all the incredible mommas out there- especially mine! If you've known me for even just a short period of time, you've probably met my amazing mother, Michele. She supports me with everything, encourages me … Continue reading Appreciating & Honouring My Momma
I think it's finally time that we see the fresh new leaves coming out and the snow melting. With a long overdue goodbye to winter, here are some final recipes that got us through that stretch. Zucchini Taco Boats Ingredients: 4 whole zucchinis (sliced in half, then shelled out), 4 cups cheddar cheese (sprinkled before and … Continue reading Say Goodbye to Winter With These Tasty Dishes!