It was a good couple weeks of back and fourth from Montreal to Ottawa, but now we're here, settled into our jobs and thankful for the exciting start to the summer already! Savoy Brasserie for Sunday Breaky: to kick off the newly started dental clinic in Westboro, our amazing boss treated us to some delicious breakfast … Continue reading Hello, Ottawa!
Immediately after our incredible trip to Mexico, I started trying to replicate some of the flavours we had and some dishes we tried. This one in particular was based off of Mexican spices/flavours. This chilli crusted salmon filet topped with cilantro ranch alongside the ‘fiesta’ salad will have your tastebuds dancing. Ingredients for the salmon: 2 … Continue reading Chilli Crusted Mexican Salmon Filets